Традиционный голландский деликатес. Сельдь выдерживается в растительном масле с укропом, подается с запеченным картофелем и маринованным луком.
250г
21руб
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Can't make a choice? All at once with beer: onion rings, cheese «twigs», chicken wings in crispy breading, chicken strips, cheese sticks, fries and garlic croutons. Served with sauce: cheese, tartar, ketchup.
790/210 gr.
54 BYN -
Platter of smoked bacon, salted brisket, homemade saltison, served with rye bread and pickled garlic.
640 gr.
25 BYN -
Big grill: juicy ribs, sausage-snail, half a chicken, tortilla with cheese and a delicious pork knuckle. Served with potato slices, cabbage and homemade adjika. Everyone will find a piece to taste.
2150 gr.
145 BYN -
Ассорти с мясными деликатесами и фермерскими сырами, подается с оливками, маслинами, вялеными томатами, виноградным чатни, аджикой и ремесленным хлебом.
350г
36руб
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For gourmets. Parma ham from Italy and choicest olives from Spain are served with sun-dried tomatoes, delicious cheeses, grape chutney sauce, avocado pesto and other delicacies.
522/110 gr.
80 BYN -
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Mix of delicious and farm cheeses, served with honey, chutney sauce and nuts.
160/50/88 gr.
27 BYN
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Crispy nachos are served in a hot frying pan with pepper, red onion and cheese. If you like it spicy, tell the waiter.
280 gr.
16 BYN -
Potato pancakes with poached egg, bacon chips and sour cream sauce.
200/100/40/2 gr.
22 BYN -
Delicious and tender chicken wings in a glaze of honey, mustard and cayenne pepper, sprinkled with sesame seeds and served with garlic sauce.
400/50/2 gr.
24 BYN -
Cod fillet in beer batter is served with French fries and tartar sauce. Fish&Chips could not be compared to any other dish in popularity in London and the surrounding area since the middle of the XIX century. This dish is a part of British culture and an ideal snack for a foamy drink.
150/150/50 gr.
29 BYN -
Pieces of tender chicken fillet in crispy breading, fried until golden crisp, served with tartar sauce.
260/50 gr.
18 BYN -
An unusual hotdog with shrimps in crispy breading, garlic sauce and salad. Especially for seafood lovers!
250/150/2 gr.
26 BYN -
Delicious squid rings and shrimps in crispy breading, served with cheese sauce.
180/80 gr.
30 BYN -
Драники картофельные со сметаной –традиционная подача любимого белорусского блюда.
180/50г
15руб
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It’s delicate inside and with a golden crust on the outside, these wings just ask to be eaten!
500/70/30 gr.
21 BYN
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Beef tartare with balanced chanterelles, capers, gherkins and onions. Served with croutons.
180/11 gr.
23 BYN -
Классический тартар из нарезанной кубиками говядины, перепелиного желтка, маринованного огурца, каперсов, коньяка и французской горчицы. Подается с картофелем фри и трюфельным майонезом.
180/150 гр.
33 р. -
Пикантный вкус рубленой говядине добавляет халапеньо, копченая паприка и соус манго. В состав также входят лук, маринованный огурец, горчица, желток. Подается с бататом фри и соусом шрирача для дополнительной остроты.
180/100 гр.
33 р
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The freshest beef tenderloin chopped into small cubes, marinated in a mixture of olive oil, black pepper and cognac. Served with bread toast, gherkins, capers, onions and mustard.
220/140/120 gr.
26 BYN
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Finest slices of beef seasoned with black pepper, olive oil and lemon juice. Served with capers and Parmesan cheese.
100/72 gr.
21 BYN
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Juicy salad with fresh tomatoes, cucumbers, pepper, red onion and olives. Dressed with sauce based on olive oil. Served with a whole piece of Greek Feta cheese.
275 gr.
18 BYN -
An unusual combination of duck with pear and blue cheese under honey-mustard dressing makes this salad a favorite of our guests.
220 gr.
22 BYN -
Juicy salad with Caesar sauce, Parmesan cheese, crispy croutons and chicken breast.
240 gr.
15 BYN
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It’s a filling soup cooked on pork ribs. Served with lard on the rye bread.
441/79/50 gr.
12 BYN -
A traditional soup with a spicy sour taste. It's cooked in a thick meat broth with beef, smoked meats and olives, served with sour cream.
300/45/30 gr.
9 BYN
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Mini steak of beef tenderloin, served with zucchini, cognac mushrooms and mustard sauce.
120/150/15 gr.
28 BYN -
This juicy steak is marinated in spices. It's served with potato slice and light salad. The secret of Flank steak is in its very thin slicing. The recommended roast degree: medium rare.
160/238 gr.
39 BYN -
Pepper steak is for real lovers of spicy meat. Beef tenderloin steak with a crust of chopped pepper mixture. Served with baked potatoes, cheese, spicy carrots and pepper sauce.
300(uncooked)/308/50 gr.
42 BYN -
Delicious dish! It’s a marinated beef with cream-leek sauce, served with bulgar and porto sauce. The recommended degree of doneness: medium rare, medium.
300(uncooked)/120/30 gr.
38 BYN
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Our specialty is a delicate beef tenderloin baked in puff pastry with a layer of bacon and zucchini.
500/100/15 gr.
39 BYN
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Classic Kobe beef steak of a thick side. It has a high number of superfine fat layers (marbling), so, it turns juicy.
for 100 gr. (uncooked)
18 BYN
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Juicy kebab of chopped beef with homemade tortillas, served with pickled onions and hot pickled pepper. Sauces to choose from: homemade adjika or garlic sauce.
240/110/100/5 gr.
25 BYN -
Baked pork ribs in spicy BBQ sauce, served with homemade adjika and salted cucumbers.
400/150/50/21 gr.
36 BYN -
Tender beef cheeks, stewed in beer sauce with mushrooms, served with mashed potatoes.
280/180/13 gr.
29 BYN -
Насыщенный мясной вкус бифштекса из говядины прекрасно подчеркивает пореевый соус с дымком. Подается с жареным картофелем, стручковой фасолью и перцем.
150/210/50
39руб
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Baked pork knuckle marinated in beer. Served with a side dish of stewed cabbage, pickle, horseradish, mustard and adzhika.
for 100 gr. (uncooked)
5 BYN -
Baked pork ribs in the signature marinade and spices, served with homemade adjika and salted cucumbers.
400/150/50/21 gr.
30 BYN
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Baked pork knuckle marinated in beer. Served with a side dish of stewed cabbage, pickle, horseradish, mustard and adzhika.
for 100 gr. (uncooked)
5 BYN
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Juicy beef cutlet on a kraft brioche, two special sauces, pickled onion and cucumber combine this burger. Crispy bacon chips are a perfect addition. Served with French fries and ketchup.
345/150/50 gr.
27 BYN -
Juicy beef cutlet on a kraft bun, two special sauces, pickled onion and cucumber. The crunch of the onions and bacon complement this burger. Served with French fries and ketchup.
370 gr.
19 BYN
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A delicate sausage of the original form of chicken, rabbit and pork. It is served with mushrooms fried in teriyaki sauce and potatoes baked with rosemary.
180/350/55 gr.
18 BYN
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The salmon fillet is served with black rice and parmesan mousse. Recommended degree of roast: medium.
150/200/2 gr.
45 BYN -
Spicy mussels in cream-ginger sauce based on beer with garlic and herbs, served with Belgian potatoes.
500/150 gr.
49 BYN -
Crispy, aromatic waffles with vanilla ice cream, fresh fruit or berries.
140/165 gr.
9 BYN
